Welcome to our restaurant. A place in which to transport yourself away from the humdrum to a Brasserie of choice; somewhere in France.
We endeavour to offer cuisine attuned to an elegant style of dining where taste, balance, size and indeed experience, are everything. In essence we aim to provide reasonably priced semi-classical European cuisine leaning towards the Scandinavian ideal of clean singular flavours. In ‘French’ terms we are a Brasserie [somewhere between a bistro and a restaurant]; albeit even in France the distinction between all three are getting more and more blurred.
Mon Ami is perfect for ‘Boutique Functions’. Your restaurant – Your Chef! We don’t charge per head but set a minimum spend depending on the day. Business meetings with luncheon, weddings, birthdays or any other event you want to be special.
Established in April 2003 with only 16 seats we’ve served over 40,000 ducks!
Voted “Melbourne’s best restaurant for a hot date” – the Herald Sun.
Ulla and Jon Langevad
